School Lunch Menus for week of week of January 21 through 28
January 21, 2015
Breakfast served with hot/cold cereal, toast, fruit, juice, milk. Lunch served with fresh fruit wedges, canned fruit choices, lettuce salad, milk (middle/high school - salad bar).
Wednesday, January 21
Breakfast: Hot Breakfast Lunch: Taco Crunch, Salsa, olives, tomatoes, Whole grain bun, Fresh fruit wedges, Canned fruit choices
Thursday, January 22
Breakfast: Fresh homemade cinnamon rolls Lunch: Cheeseburgers on a Whole grain bun, Potatoes, Pickles, tomatoes, Fresh fruit wedges, Canned fruit choices
Friday, January 23
Breakfast: Cook’s special Lunch: Tomato soup/crackers, Gri...